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1836 products
1836 products
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
| Style: | Higonokami |
| Blade Length: | 74mm |
| Weight: | 53g |
| Bevel: | Double Bevel |
| Blade Material: | Laminated SK Carbon Steel |
| Handle Material: | Black Nickel |
Knife Information
These handmade Japanese micro scissors were originally designed many years ago for use as thread scissors, however they are widely used in commercial kitchen environments as herb scissors.
Specifications
| Style: | Thread Scissor |
| Blade Length: | 125mm |
| Weight: | 30g |
| Blade Material: | Carbon Steel |
Specifications
| Style: | Gyuto |
| Blade Length: | 230mm |
| Overall Length: | 385mm |
| Height @ Heel: | 47mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 184g |
| Blade Material: | SG2 Core, Stainless Raindrop Damascus Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼63 |
Specifications
Bundle contains Gyuto 240mm, Gyuto 210mm, Gyuto 180mm, Petty 120mm, Edge Guards, Yoshoku Whetstone & Honing Rod
| Style: | Gyuto & Petty |
| Blade Length: | 240mm, 210mm, 180mm & 120mm |
| Bevel: | Double Bevel |
| Blade Material: | VG10 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
Specifications
Bundle contains Gyuto 240mm, Gyuto 210mm, Gyuto 180mm, Petty 120mm, Edge Guards, Yoshoku Whetstone, Honing Rod & Habitat Knife Roll
| Style: | Gyuto & Petty |
| Blade Length: | 240mm, 210mm, 180mm & 120mm |
| Bevel: | Double Bevel |
| Blade Material: | VG10 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
Specifications
| Style: | Sujihiki |
| Blade Length: | 275mm |
| Overall Length: | 431mm |
| Weight: | 215g |
| Blade Height: | 42mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 4mm |
| Spine Thickness @ Mid: | 2.3mm |
| Spine Thickness 1cm from tip: | 0.3mm |
| Blade Material: | White 2 Core Stainless Clad, (Reactive, Read More) |
| Handle Material: | Octagon Dyed Maple |
| HRC: | ~61-62 |
Specifications
| Style: | Gyuto |
| Blade Length: | 216mm |
| Overall Length: | 360mm |
| Weight: | 217g |
| Blade Height @ Heel: | 53mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 4.8mm |
| Spine Thickness @ Mid: | 2.1mm |
| Spine Thickness 1cm from tip: | 1mm |
| Blade Material: | White 2 Core, Stainless Kurouchi Clad |
| HRC: | 61-62 |
| Handle Material: | Octagon Ebony |
Specifications
| Style: | Kiritsuke |
| Blade Length: | 215mm |
| Overall Length: | 360mm |
| Weight: | 195g |
| Blade Height @ Heel: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.6mm |
| Blade Material: | SKD Core, Stainless Nashiji Cladding |
| Handle Material: | Maple |
| HRC: | 63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 340mm |
| Weight: | 156g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 1.5mm |
| Blade Material: | SG2 Powder Stainless Steel, Stainless Clad |
| Handle Material: | Western Wine Red Pakka Wood |
| HRC: | ~63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Overall Length: | 380mm |
| Height @ Heel: | 50mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 182grs |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Kasumi Clad |
| Handle Material: | Ebony w/Black Buffalo Horn |
| HRC: | 62-63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Overall Length: | 395mm |
| Weight: | 194g |
| Blade Height @ Heel: | 51mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | SG2 Core, Stainless Kasumi Clad |
| HRC: | 63 |
| Handle Material: | Octagon Double Blonde |
Specifications
| Style: | Yanagiba |
| Blade Length: | 200mm |
| Overall Length: | 342mm |
| Weight: | 126g |
| Blade Height @ Heel: | 30mm |
| Bevel: | Single Bevel |
| Spine Thickness @ Heel: | 3mm |
| Blade Material: | White 2 Carbon Steel Core + Soft Iron Clad |
| Handle Material: | Octagon Walnut w/Pakka Wood Bolster |
| HRC: | 62-63 |
Specifications
| Style: | Sujihiki |
| Blade Length: |
240mm |
| Overall Length: | 385mm |
| Weight: | 134g |
| Blade Height @ Heel: | 35mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | Ginsan Core, Nashiji Soft Stainless Clad |
| Handle Material: | Octagon Oak |
| HRC: | 61 |
About the Natsuya
The Amakusa is a natural whetstone used at the start of a natural stone progression. They are of slighter higher hardness and are fast cutting.
All natural stone sales are final, we try to provide the best possible representation of the stone via our images.
*Available to Australian customers only - International customers please contact us to purchase*
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Overall Length: | 390mm |
| Weight: | 210g |
| Blade Height @ Heel: | 55mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | SG2 Stainless Tsuchime Clad |
| Handle Material: | Dyed Maple |
| HRC: | ~63 |
Specifications
| Style: | Sujihiki |
| Blade Length: | 270mm |
| Overall Length: | 400mm |
| Weight: | 232g |
| Blade Height @ Heel: | 40mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.9mm |
| Blade Material: | Blue 2 Core, Stainless Rainbow Damascus Clad |
| Handle Material: | Western Desert Ironwood |
| HRC: | ~63 |
Specifications
| Style: | Sujihiki |
| Blade Length: | 240mm |
| Overall Length: | 380mm |
| Weight: | 128g |
| Blade Height @ Heel: | 39mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Ginsan Core, Migaki Soft Stainless Clad |
| Handle Material: | Octagon Oak |
Nigara Hamono (Hatsukokoro) Blue 2 Nashiji Damascus Kiritsuke 240mm - Ebont
£349.00 GBP
Unit price perNigara Hamono (Hatsukokoro) Blue 2 Nashiji Damascus Kiritsuke 240mm - Ebont
£349.00 GBP
Unit price per
Specifications
| Style: | Kiritsuke |
| Blade Length: | 232mm |
| Overall Length: | 380mm |
| Height @ Heel: | 52mm |
| Spine Thickness @ Heel: | 4mm |
| Spine Thickness @ Mid: | 2.2mm |
| Weight: | 251g |
| Blade Material: | Blue 2 Nashiji w/Soft Iron Damascus Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼62-63 |
Accessories Information
Suehiro Small Double-Sided Strop, the essential last step of deburring the edge of your knife to ensure maximum sharpness.
– Dual Sided Leather
– Shaped handle for ease of use
– Green Compound included
– 170mm Leather Length
– Tapered end
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.
