1343 products
1343 products
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Specifications
Style: | Nakiri |
Blade Length: | 165mm |
Overall Length: | 310mm |
Weight: | 160g |
Blade Height @ Heel: | 50mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 1.5mm |
Blade Material: | Ginsan Core, Migaki Soft Stainless Clad |
Handle Material: | Octagon Oak |
180mm Blue 2 Core, Stainless Tsuchime Clad Cleaver Knife.
Specifications
Style: | Kiritsuke Cleaver |
Blade Length: | 180mm |
Overall Length: | 330mm |
Weight: | 237g |
Blade Height @ Heel: | 79mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3mm |
Spine Thickness @ Mid: | 2mm |
Blade Material: | Blue 2 Core, Stainless Tsuchime Clad |
Handle Material: | Octagon Rosewood |
HRC: | ~62 |
Specifications
Style: | Kiritsuke/Petty Hybrid |
Blade Length: | 150mm |
Weight: | 89g |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 1.7m |
Blade Material: | Blue 2 Core w/Iron Clad |
Handle Material: | Burned Chestnut w/Plastic Ferrule |
HRC: | 61 |
*Ships to Australian Customers Only*
- Crafted in Perth, Australia from locally sourced Jarrah
- Chamfered Edges
- Heavy & sturdy feel
- L 50cm x W 40cm x 28mm H
- Weight: 4.32kg
*Important Care Instructions*
These boards must be washed and wiped completely dry shortly after use. Avoid leaving these boards wet for extended periods. Proper timber care and maintenance (oiling/waxing) should be carried out.
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 340mm |
Height @ Heel: | 46mm |
Spine Thickness @ Mid: | 2mm |
Weight: | 163grs |
Blade Material: | White 2 Carbon Steel core + Soft Iron Kasumi Clad |
Handle Material: | Ebony w/Black Buffalo Horn |
HRC: | 62-63 |
Specifications
Style: | Bunka |
Blade Length: | 180mm |
Weight: | 147g |
Blade Height @ Heel: | 45mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2.3mm |
Spine Thickness @ Mid | 2.2mm |
Blade Material: | SG2 Core, Mirror Finish Stainless Damascus Cladding |
Handle Material: | Heptagon Pakka Wood w/Decorative Mosaic Pin |
HRC: | 63 |
Specifications
Style: | Kiritsuke |
Blade Length: | 240mm |
Overall Length: | 375mm |
Height @ Heel: | 49mm |
Spine Thickness @ Mid: | 2mm |
Weight: | 292g |
Blade Material: | SG2 Core, Stainless Raindrop Damascus Clad |
Handle Material: | Custom Western Turquoise w/Mosaic Pins |
HRC: | ∼63 |
Specifications
Style: | Yanagiba |
Blade Length: | 290mm |
Overall Length: | 443mm |
Weight: | 209g |
Blade Height @ Heel: | 34.5mm |
Bevel: | Single Bevel |
Spine Thickness @ Heel: | 3.5mm |
Blade Material: | White 2 Carbon Steel Core + Soft Iron Clad |
Handle Material: | Octagon Walnut w/Pakka Wood Bolster |
HRC: | 62-63 |
*Please select the correct handle size before confirming your order.*
Chefs Edge will not accept responsibility if the wrong-sized handle is selected.
Fancy up your kitchen knives with a custom handle! This stunning Octagon handle is crafted from Snakewood and Black Buffalo Horn and is suitable for Petty blades.
*Important* Handles are made from natural timber and as such will vary in tone, grain, and general appearance from this image. Some are lighter/darker with more/less grain than others.
Specifications
Style: | Bunka |
Blade Length: | 180mm |
Overall Length: | 320mm |
Weight: | 149g |
Blade Height @ Heel: | 46mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2mm |
Blade Material: | Blue 2 Core, Soft Iron Damascus Clad |
Handle Material: | Octagon Bubinga |
HRC: | ~62 |
Specifications
Style: | Sujihiki |
Blade Length: | 270mm |
Overall Length: | 435mm |
Weight: | g |
Blade Height @ Heel: | 41mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3mm |
Spine Thickness @ Mid: | 1.8mm |
Spine Thickness 1cm from tip: | 0.7mm |
Blade Material: | SKD Core, Stainless Tsuchime Cladding |
Handle Material: | Burnt Chestnut w/Buffalo Horn Bolster |
HRC: | 63 |
Accessories Information
Suehiro Large Double-Sided Strop, the essential last step of deburring the edge of your knife to ensure maximum sharpness.
– Dual Sided Leather
– Shaped handle for ease of use
– Green Compound included
– 330mm Leather Length
– Tapered end
Accessories Information
A synthetic marvel made by Morihei Japan, the Hishiboshi whetstones feel like natural stones, require no soaking, are extremely long lasting and offer excellent tactile feedback.

Nakagawa Satoshi (Hatsukokoro) Blue 1 Damascus Petty 150mm - African Blackwood
£328.00 GBP
Unit price perNakagawa Satoshi (Hatsukokoro) Blue 1 Damascus Petty 150mm - African Blackwood
£328.00 GBP
Unit price per
Specifications
Style: | Petty |
Blade Length: | 150mm |
Overall Length: | 260mm |
Weight: | 88g |
Blade Height @ Heel: | 30mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2.1mm |
Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
Handle Material: | Octagon African Blackwood, Blonde Buffalo Horn |
HRC: | ~64 |
Specifications
Style: | Bunka |
Blade Length: | 170mm |
Overall Length: | 310mm |
Weight: | 143g |
Blade Height @ Heel: | 49mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.5mm |
Blade Material: | Ginsan Core, Stainless Migaki Clad |
HRC: | 61 |
Handle: | Octagon Ebony |
Specifications
Style: | Petty |
Blade Length: | 165mm |
Overall Length: | 285mm |
Weight: | 96g |
Blade Height @ Heel: | 32mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.5mm |
Spine Thickness @ Mid: | 2mm |
Blade Material: |
Blue 2 Core, Carbon Kasumi Clad |
HRC: | 62 |
Handle Material: | Octagon African Blackwood w/Blonde Buffalo |
Specifications
Style: | Santoku |
Blade Length: | 165mm |
Overall Length: | 300mm |
Weight: | 117g |
Blade Height @ Heel: | 45mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.6mm |
Spine Thickness @ Mid: | 1.8mm |
Spine Thickness 1cm from tip: | 0.8mm |
Blade Material: | Blue 2 Core, Carbon Clad, Kurouchi Finish |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | ~63 |
*Please select the correct handle size before confirming your order.*
Chefs Edge will not accept responsibility if the wrong-sized handle is selected.
Fancy up your kitchen knives with a custom handle! This stunning Octagon handle is crafted from Snakewood and Black Buffalo Horn and is suitable for Gyuto 240mm blades.
*Important* Handles are made from natural timber and as such will vary in tone, grain, and general appearance from this image. Some are lighter/darker with more/less grain than others.