IT'S HERE!
The biggest release we've ever done with all of our favourite makers is officially live! Plus, score 15% off sitewide during November. It's been a gigantic effort from the team to put this one together, we hope you enjoy our curation of the best knives the world has to offer.
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The ultimate curation of all of our bets selling chef tools.
Bundle Includes:
- Black Quenelle Spoon (Large + Small)
- Plating Spoon
- Saucing Spoon
- Offset Tweezers (15cm & 20cm)
- Curved Tip Tweezers (20cm)
- Solid Plating Spatula
- Slotted Spatula
- 30cm Plating Tweezers
- Stainless Steel Zester
- Large Spatula
- Hatsukokoro Kitchen Scissors
- Suncraft Ever Peeler (Right Handed)
- Large Fish Scalers
- Fishbone Tweezers
- Sakai Takayuki Fishbone Pliers
- Oyster Knife
- Flexible Spatula (Small)
The ultimate curation of all of our bets selling chef tools.
Bundle Includes:
- Silver Quenelle Spoon (Large + Small)
- Plating Spoon
- Saucing Spoon
- Offset Tweezers (15cm & 20cm)
- Curved Tip Tweezers (20cm)
- Solid Plating Spatula
- Slotted Spatula
- 30cm Plating Tweezers
- Stainless Steel Zester
- Large Spatula
- Hatsukokoro Kitchen Scissors
- Suncraft Ever Peeler (Right Handed)
- Large Fish Scalers
- Fishbone Tweezers
- Sakai Takayuki Fishbone Pliers
- Oyster Knife
- Flexible Spatula (Small)
Specifications
| Style: |
Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 340mm |
| Weight: | 197g |
| Blade Height @ Heel: | 44mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | VG10 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 340mm |
| Weight: | 180g |
| Blade Height @ Heel: | 45mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | AUS8, Stainless Tsuchime Clad |
| Handle Material: | Western Pakka Wood |
165mm Ginsan Core, Nashiji Soft Stainless Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Overall Length: | 314mm |
| Weight: | 154g |
| Blade Height @ Heel: | 43mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Ginsan Core, Nashiji Soft Stainless Clad |
| Handle Material: | Octagon Ebony |
| HRC: | 61 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 355mm |
| Weight: | 150g |
| Blade Height @ Heel: | 47mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | Ginsan Core, Nashiji Soft Stainless Clad |
| Handle Material: | Octagon Oak |
| HRC: | 61 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 355mm |
| Weight: | 150g |
| Blade Height @ Heel: | 47mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | Ginsan Core, Nashiji Soft Stainless Clad |
| Handle Material: | Octagon Oak |
| HRC: | 61 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | mm |
| Weight: | g |
| Blade Height @ Heel: | mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | Blue Super Core, Stainless Clad |
| HRC: | 63 |
| Handle Material: | Dark Oak Octagon |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.