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1548 products
1548 products
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 70mm |
Weight: | 45g |
Bevel: | Double Bevel |
Blade Material: |
Aogami 2 |
Handle Material: | Stainless Steel |
Ceramics Information
Capacity: 380ml
Ceramics Information
Capacity: 380ml
About the Natsuya
The Amakusa is a natural whetstone used at the start of a natural stone progression. They are of slighter higher hardness and are fast cutting.
All natural stone sales are final, we try to provide the best possible representation of the stone via our images.
*Available to Australian customers only - International customers please contact us to purchase*
Specifications
Style: | Ko-Bunka |
Blade Length: | ~130mm |
Height @ Heel: | 46mm |
Spine Thickness @ Mid: | 2.7mm |
Weight: | 132g |
Blade Material: | |
Handle Material: | |
HRC: | ~62-63 |
174mm Blue 2 Core w/Soft Iron Kurouchi Clad Bunka Knife.
Specifications
Style: | Bunka |
Blade Length: | 174mm |
Overall Length: | 325mm |
Weight: | 186g |
Blade Height @ Heel: | 48mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 4mm |
Spine Thickness @ Mid: | 2.7mm |
Spine Thickness 1cm from tip: | .6mm |
Blade Material: | Blue 2 Core w/Soft Iron Kurouchi Clad |
Handle Material: | Octagon Ebony |
HRC: | 62 |


Nigara Hamono Blue Super Migaki Tsuchime Kiritsuke Sujihiki 255mm - Ebony
£214.00 GBP
Unit price perNigara Hamono Blue Super Migaki Tsuchime Kiritsuke Sujihiki 255mm - Ebony
£214.00 GBP
Unit price per
Specifications
Style: | Kiritsuke Sujihiki |
Blade Length: | 245mm |
Overall Length: | 400mm |
Height @ Heel: | 38mm |
Spine Thickness @ Mid: | 2mm |
Weight: | 191g |
Blade Material: | Blue Super Core, Stainless Migaki Tsuchime Clad |
Handle Material: | Octagon Ebony |
HRC: | ∼63 |
Specifications
Style: | Nakiri |
Blade Length: | 165mm |
Overall Length: | 312mm |
Weight: | 138g |
Blade Height @ Heel: | 51mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.1mm |
Spine Thickness @ Mid: | 1.4mm |
Spine Thickness 1cm from tip: | 1mm |
Blade Material: | SG2 with Black Nickel Damascus Cladding |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | 63-64 |
01 Gold is forged with a double tablespoon volume (one ounce) to handle bolder pours and more generous measures with grace. The bowl is wide and full, offering a steady cradle for sauces or stocks, while the edge curves into a fine tip for controlled drizzling or glazing. The handle is slightly weightier, offering balance when stirring a stew or lifting from a deep pot, yet refined enough to finish a dish with finesse. The rim is smooth and gently rounded, designed to sweep through mixtures and sauces with ease and precision.
Form-
Inspired by the worn and tarnished steel often found at flea markets, and modeled after old American and European silhouettes the spoon is tumbled and unpolished. This creates a matte and imperfect material finish. Each piece is stamped and etched, then finished by hand on a lathe in Mr. Okada’s workshop.
Origin-
Niigata, Japan
Material-
18/10 Japanese stainless steel
Length-
9 inches
Cleaning-
Hand-wash only, please.
Packaging-
Packaging is constructed with recycled chipboard
Accessories Information
The Rockstar Series from Shapton improve on the GlassHR Series by removing the glass backing, and adding extra stone thickness for a longer lifespan. They are a hard stone that offers lighter feedback levels than other stones, but cut very fast, require no soaking, and are very slow to dish.
- Overall size: 210 x 70 x 10mm
- Micron: 11
-
Mesh: 1000
Specifications
Style: | Petty |
Blade Length: | 145mm |
Overall Length: | 273mm |
Height @ Heel: | 31mm |
Spine Thickness @ Mid: | 2.5mm |
Weight: | 93g |
Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
Handle Material: | Oak Octagon |
HRC: | ~63-64 |
Specifications
Style: | Deba |
Blade Length: | 180mm |
Overall Length: | 330mm |
Weight: | 334g |
Blade Height @ Heel: | 54mm |
Bevel: | Single Bevel |
Spine Thickness @ Heel: | 8mm |
Blade Material: | White 2 Carbon Steel Core + Soft Iron Clad |
Handle Material: | Oval Magnolia |
HRC: | 62-63 |


Nigara Hamono Blue Super Migaki Tsuchime Kiritsuke Petty 150mm - Ebony
£160.00 GBP
Unit price perNigara Hamono Blue Super Migaki Tsuchime Kiritsuke Petty 150mm - Ebony
£160.00 GBP
Unit price per
Specifications
Style: | Petty |
Blade Length: | 140mm |
Overall Length: | 265mm |
Height @ Heel: | 30mm |
Spine Thickness @ Mid: | 1.8mm |
Weight: | 83g |
Blade Material: | Blue Super Core, Stainless Migaki Tsuchime Clad |
Handle Material: | Octagon Ebony |
HRC: | ∼63 |
Specifications
Style: | Nakiri |
Blade Length: | 165mm |
Overall Length: | 305mm |
Weight: | 133g |
Blade Height @ Heel: | 50mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.9mm |
Spine Thickness @ Mid: | 1.9mm |
Spine Thickness 1cm from tip: | 1.2mm |
Blade Material: | Blue Super Core, Stainless Clad, Kurouchi Finish |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | ~63 |
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 70mm |
Weight: | 43g |
Bevel: | Double Bevel |
Blade Material: |
Aogami 2 |
Handle Material: | Stainless Steel |
Specifications
Style: | Petty |
Blade Length: | 150mm |
Overall Length: | 280mm |
Weight: | 78g |
Blade Height @ Heel: | 28mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 1.7mm |
Blade Material: | Ginsan Core, Nashiji Soft Stainless Clad |
Handle Material: | Octagon Oak |
HRC: | 61 |
Ceramics Information
Capacity: 380ml
Specifications
Style: | Gyuto |
Blade Length: | 204mm |
Overall Length: | 320mm |
Height @ Heel: | 52mm |
Spine Thickness @ Mid: | 2.5mm |
Weight: | 166g |
Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
Handle Material: | Oak Octagon |
HRC: | ~63-64 |