Knife Knowledge

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Everything we know about Japanese knives, from first purchase to blacksmith sourcing. Guides, maker stories, sharpening tutorials, and more.

2 Articles

Gyuto vs Santoku: Which Should Be Your First Japanese Knife?

Gyuto or santoku? Both are excellent, versatile Japanese kitchen knives and there is no wrong choice. We typically suggest the santoku for a shorter, easier-to-control blade and...

1 min read August 27, 2026

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Buying Guide

Gyuto vs Santoku: Which Should Be Your First Japanese Knife?

Gyuto or santoku? Both are excellent, versatile Japanese kitchen knives and there is no wrong choice. We typically su...

Beginner

How to Choose Your First Japanese Knife

A simple guide to choosing your first Japanese knife: the two or three blade shapes worth considering, why stainless ...