Ceramic Honing Rod Black 10"

£36.00 GBP

(29)

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The high-grit ceramic honing rod is an essential tool for maintaining the sharpness of your Japanese knives. 

With correct use, it can double your period between sharpening, allowing for easy maintenance of your sharp whetstone edges.   

A high grade 5000 grit ceramic is wrapped around a rubber shock resistant core, protecting the ceramic from breaking if dropped.  

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Customer Reviews

Based on 29 reviews
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N
Nahum Dixon
Ceramic Honing Rod review

Quick background on me: been working kitchens for just over 10 years now. Started learning hand sharpening knives in 2017; through trial, error, reading, feedback and honest chef criticism I became quite decent.

If I witness a chef use a diamond rod on a knife, especially on one of Japanese craftsmanship - I will encourage them to stop, politely offer my advice, and also encourage them to purchase a ceramic rod to hone their edge.

The ceramic rod will do a decent job of removing material off the edge without damaging the edge or rather removing material too aggressively.

I highly recommend the ceramic rod as an absolute staple for any professional chef's or serious cook's kit.

C
Customer

Ceramic Honing Rod Black 10"

R
Raffaele Lapelazzuli

Buon prodotto

P
Paulo André Fernandes
Great

Great

D
Dmytriy Mudrovsky

Just what I needed, sits well in hand, ideal length, light. Love it.