(1)

Takeshi Saji R2/SG2 Diamond Damascus Nakiri 175mm

£375.00 GBP

Earn [points_amount] when you buy this item. For more information please see the rewards panel below.

Knife Specifications

We strive to provide accurate measurements and photographs of our products. However, due to the handmade nature of many items slight variations may occur.

Style

Nakiri

Blade Material

R2/SG2 Core, Diamond Damascus Clad

Handle Material

Western Desert Ironwood

Bevel

Double Bevel

Maintenance Level

Low

Edge Length

175mm

Overall Length

300mm

Spine Thickness

1.9mm @ Mid

Blade Height

53mm

Weight

256g

HRC

~64

An In depth look

Blade Type

The Nakiri knife, revered in Japanese culinary traditions, is engineered for exceptional vegetable cutting. Featuring a distinct, straight-edged, and rectangular blade, it excels in creating uniform, precise cuts and aesthetic presentation. Its technical design ensures efficiency and precision, making it a valuable tool for both professional chefs and home cooks.

Steel Type

Japanese SG2, also known as R2 steel, is a high-end, powdered metallurgy stainless steel and one of the finest knife-making steels available in Japan. It is a favourite of many for its exceptional hardness and edge retention. Its fine, uniform grain structure enables razor-sharp edges, all the while holding an edge for much longer than Carbon steel knives, without needing to be concerned about rust appearing.

Care Information

This knife is made with a stainless steel and is easy going and low on maintenance. It has high chromium content, meaning it is generally considered safe to leave wet on the board for short periods of time. is still best practice to not leave this knife to air dry as it's stain-less not stain-none! Wipe down after washing the knife and store away from any sources of moisture.  

Introducing

Takeshi Saji

From his forge in the heart of Takefu Knife Village, Takeshi Saji continues to produce some of the most visually striking and technically masterful knives in Japan. Now in his seventies, Saji-san remains one of the most dynamic and prolific blacksmiths working today — blending traditional forging techniques with bold, contemporary design.

He works across a wide spectrum of steels, from classic Japanese carbon steels to advanced stainless alloys like R2 and VG10. His signature Damascus finishes — including Rainbow, Diamond, and Black Nickel — are unmistakable, and are often paired with an eclectic range of handle styles that reflect both innovation and deep respect for materials.

Takeshi Saji’s knives are true functional artworks — forged with character, built for performance, and deeply rooted in decades of skill and passion.

Shop All Takeshi Saji

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
L
Luke Deane

The new knife is just amazing I am so proud to own it