{"product_id":"fangst-danish-freshwater-trout-in-juniper-thyme","title":"Fangst Danish Freshwater Trout in Juniper \u0026 Thyme","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eFangst Danish Freshwater Trout in Juniper \u0026amp; Thyme\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis tin is a bit personal for Fangst. Co-founder Martin grew up visiting trout farms with his dad, a biologist who spent his career developing freshwater trout farming in Denmark. The trout here is raised in Danish fresh water, smoked, then packed in cold-pressed rapeseed oil with juniper and lemon thyme.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe juniper brings a slightly piney, almost gin-like note, and the lemon thyme lifts it with a bit of citrus. Put that together with the smoke and it tastes like something you'd eat in a cabin somewhere cold. Try it on buttered rye with pickled onion and dill, Danish open-sandwich style, or flaked through a warm potato salad.\u003c\/p\u003e","brand":"Fangst","offers":[{"title":"Default Title","offer_id":48335226273998,"sku":null,"price":11.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/9180\/5902\/files\/Tinned_Fish_00251.jpg?v=1789027484","url":"https:\/\/www.chefs-edge.co.uk\/products\/fangst-danish-freshwater-trout-in-juniper-thyme","provider":"Chef's Edge ","version":"1.0","type":"link"}